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Maris Piper Brasserie

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Amsterdam, Netherlands

bredagroup-amsterdam.com
Modern European· Restaurant

Maris Piper Brasserie Reviews | Rating 4.4 out of 5 stars (5 reviews)

Maris Piper Brasserie is located in Amsterdam, Netherlands on Frans Halsstraat 76 HS. Maris Piper Brasserie is rated 4.4 out of 5 in the category modern european in Netherlands.

Address

Frans Halsstraat 76 HS

Phone

+31 207372479

Service options

Outdoor seatingTakeawayDine-in

Amenities

Bar on siteHigh chairsToilets

Accessibility

Wheelchair-accessible seating

Offerings

AlcoholBeerCocktailsCoffeeHealthy optionsLate-night foodSmall platesSpiritsVegetarian optionsWine

Open hours

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L

Liat Weinstock

We LOVEd this place. We had a 9-course meal at the chef table. Each dish was excellent. The service was fantastic! And we loved our sommelier who was pleasant and professional. We loved all her wine recommendations and her approach that different people have different tastes, so she would make a recommendation but will also ask for our specific preferences! Perfect evening

M

Mikael Hellsen

Over all the food is very good. The chicken is incredible. However stay the hell away from the truffle pasta. The chefs have both no idea how to cook a nice simple pasta and no idea how to properly handle truffles. Somehow they can get everything else perfect, but the pasta is a gooey mess and the truffles have been grind down to a tasteless pulp and overpowered with pecorino. Truffle pasta is so easy, just make sauce, put it over the pasta, some pecorino on top, and a few small slices truffle. Not a little lump of pasta with a poor truffle pesto that feels like chewing gravel and stones. 5 stars still because i hope they improve! Google truffle pasta and look at it. Just look at it and feel shame when looking at your own tiny lump of sad \truffle\ pasta. Can you also tell that no one, NO ONE else are using very thin spaghetti. There are good reasons for this. I am just about to come down there, slap you in the face, and teach you how to cook pasta.

A

A T_G_

Great dinner at Chef's Table tonight... We had the 7 course tasting menu, which the team at the kitchen pulled nicely together. I personally had the fish option as I don't eat meat and all the veg & seafood dishes were great! Everyone on the table left very happy with the food!

M

Marcin

Very nice place. Good quality ingredients and nicely presented dishes. A bit pricey and small size portions. Very good wine selection.

H

Helena Izquierdo

Amazing selection of starters for a romantic lockdown tapas style dinner. Special shout-out to the steak tartar and the éclair, feels like in France!!

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